Lunch
Pumpkin soup with coconut milk
A creamy and comforting soup, perfect for cool days.
Total time: ⏱ 40 min🍽 4 servingsDifficulty: EasyPreparation time: Not specifiedCooking time: Not specified
Nutritional values have not been calculated for this recipe.
Smooth pumpkin soup with coconut milk, flavored with curry and ginger
Ingredients
- 1 pumpkin
- 1 onion
- 200ml coconut milk
- Vegetable broth
- Grated ginger
- Curry powder
Preparation steps
- Cut the pumpkin into pieces and cook it with the onion in the broth.
- Mix the soup, add the coconut milk, ginger and curry. Heat gently.
Chef’s tip
Garnish with toasted pumpkin seeds and a drizzle coconut oil.
