Lunch
Vegan Gluten-Free Red Lentil Patties
Make vegan gluten-free red lentil patties with chickpea flour, cumin, turmeric and coriander. Find the ingredients and step-by-step instructions.
Total time: ⏱ 35 min🍽 4 pancakesDifficulty: MediumPreparation time: Not specifiedCooking time: Not specified
Nutritional values have not been calculated for this recipe.
Golden pancakes with coral lentils, coriander and mild spices
Ingredients
- 150g cooked coral lentils
- 1 chopped onion
- 1 clove of chopped garlic
- chopped fresh coriander
- turmeric, cumin
- chickpea flour to bind
Preparation steps
- mix all the ingredients.
- form into patties and cook them in the pan with a little oil until golden brown.
Chef’s tip
Serve with a plant-based yogurt and lemon sauce.
