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Beetroot, Apple and Lemon Juice with Optional Ginger

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Raw beetroot and apple juice with lemon and optional ginger. Prepare this four-ingredient drink in a juicer and serve it freshly made.

Total time: ⏱ 15 mins🍽 2 glassesDifficulty: EasyPreparation time: Not specifiedCooking time: Not specified

Nutritional values have not been calculated for this recipe.

Beetroot, Apple and Lemon Juice with Optional Ginger
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Ingredients

  • 1 medium beet, raw and peeled
  • 2 apples (Gala or Fuji)
  • 1/2 lemon, peeled
  • Small piece of ginger (optional)

Preparation steps

  1. Wash the apples. Prepare the peeled raw beetroot and peeled half lemon listed in the ingredients.
  2. Cut the apples and beetroot into pieces that fit your juicer opening. Remove the apple cores.
  3. If using ginger, prepare it and cut it into pieces suitable for the appliance.
  4. Juice the beetroot, apples, lemon and optional ginger according to the manufacturer’s instructions.
  5. Stir the collected juice, divide it between two glasses and serve immediately.
Chef’s tip

Wear gloves when handling the beet to avoid staining your hands.

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