Desserts
Apple-raspberry crumble
A fruity and crunchy dessert, as comforting as possible.
Total time: ⏱ 45 min🍽 6 servingsDifficulty: EasyPreparation time: Not specifiedCooking time: Not specified
Nutritional values have not been calculated for this recipe.
Ingredients
- 4 apples, peeled and diced
- 1 cup raspberries (fresh or frozen)
- For the crumble: 1 cup gluten-free oatmeal, 1/2 cup almond flour, 1/4 cup coconut sugar, 1/4 cup cold coconut oil
Preparation steps
- Preheat the oven to 180°C.
- Mix the apples and raspberries in a baking dish. gratin.
- Prepare the crumble by mixing the ingredients with your fingertips until you obtain a sandy texture.
- Spread the crumble over the fruit and cook for 30 minutes.
